NOTTE�S BON TON PASTRY AND CONFECTIONERY

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�The Progressive�, from Notte�s Bon Ton Bakery in Kitsilano.

I succumbed to the sugary nutty confection that rationalized extra caloric GF bliss.  Two shells made of meringue and ground almonds sandwiched a coffee buttercream which was decorated with sliced almonds.  Wow.  Sugar rush!  It was so good.  Very much like an obscenely obese macaron without feet.

You see, Bebe and I were just �window shopping� that day while waiting for Bib as she attended her gymnastics summer session nearby.  Bib recently was picked to be part of a competitive team and each day�s session is 2 hours in length.  That�s pretty long for a 4 year old.  However, she maintains focus because she�s having fun it seems.   Meanwhile, Bebe is bored stiff waiting with me and doesn�t feel like doing the Math workbooks I brought.  So we trekked the two blocks North to W. Broadway for a walk.  The little drag we visit is full of great shops.  There are a few antique stores featuring French decor and knick knacks that I always like to visit.  There are a few dollar stores, and tons of eateries. 

I was introducing Bebe to the term �window shopping�; indicating that sometimes you just want to stroll around and look at things and not buy�filing away in your memory something novel or nice that you would like to purchase another day.  It was like a research mission.  She got that.  She was totally into this �not buying yet or ever� thing and her attitude wasn�t of a whiny 8 year old who nags her mother and drags her feet over some coveted toy or something.  Well, Bebe never was like that ever anyway, but I�ve seen this demonstration many a time in stores from other kids.

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Then we arrived at Notte�s Bon Ton Bakery.  You may recall the Diplomat birthday cake I wrote about a while ago?  No?  Ah, it is a signature cake from Notte's.

We peered through the windows at the beautiful dainty cakes.  The smell of sugar and nuts and all things sweet wafted through the air.


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We ooh-ed at the choux�cream puffs dusted with confectioner�s sugar
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We gawked at the Diplomat Cake that we recalled from our previous birthday experience.

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�Look Mommy!� she gasped as she pointed to the pink buttercream swirling the tiny cakes.

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Before you knew it, we had breezed into the store and the window shopping experience turned into the foot-dragging-what-do-I-want-to-buy-right-now experience.  I said that we could buy one little cake each for a treat after Bib�s gymnastics class�so make it a good choice. 

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To alleviate my guilt, I chose the Progressive because it was GF (I imagine!) and Bebe chose one of only a handful of little cakes that seemed to be nut-less.  She isn�t allergic to nuts, but doesn�t like them.  Bib on the other hand has tested allergic to them.   She chose the Chocolate Devil because of the pink on chocolate brown.  I would have done the same at her age I guess.   Or ordered the mini Diplomat cakes.

We ate our pieces on a wooden bench outside in the sunny Vancouver weather.  When Bib ate her piece later, she interestingly didn�t eat the buttercream (as usual) even though it was pink; but she ate all the cake instead.  She liked the cake.   I now wonder how I could possibly restrain myself from making these visits a regular habit every time we take Bib to gymnastics classes.

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