Virgin Sangria
A fantastic drink for the party season, this virgin sangria is so tasty, everyone will love it!
The key to a great non-alcoholic sangria is rich grape juice for colour and flavor, plus something with a slight tannin-flavor – reminiscent of red wine. For this I use cranberry and raspberry juice.
Add plenty of citrus fruit too, such as orange, lime and lemon, then add in any other fruit you like. I used apples – but plums, peaches and berries also work really well.
My kids love that they get to enjoy one of the party drinks – served in their own little plastic glasses, it makes them feel very grown up!
INGREDIENTS
DIRECTIONS
thanks done share recipes to : www.centercutcook.com/virgin-sangria/
The key to a great non-alcoholic sangria is rich grape juice for colour and flavor, plus something with a slight tannin-flavor – reminiscent of red wine. For this I use cranberry and raspberry juice.
Add plenty of citrus fruit too, such as orange, lime and lemon, then add in any other fruit you like. I used apples – but plums, peaches and berries also work really well.
My kids love that they get to enjoy one of the party drinks – served in their own little plastic glasses, it makes them feel very grown up!
INGREDIENTS
- 1 apple
- 1 lime
- 1 lemon
- 1 orange
- 1/2 cup orange juice
- 1 cup cranberry and raspberry juice
- 3 cups red grape juice
- 2 cups chilled sparkling water
- Ice
- Need to convert the measurements? Click here!
DIRECTIONS
- Core and chop the apple into chunks. Slice the lime, lemon and orange into thin slices.
- Place the chopped apple, lime, lemon and orange slices into a jug. Top with the orange juice, cranberry and raspberry juice and the red grape juice.
- Place in the refrigerator for an hour or two to allow the flavors to develop. When you’re ready to serve, top the jug up with the sparkling water.
- Fill glasses up with ice and pour over the sangria.
thanks done share recipes to : www.centercutcook.com/virgin-sangria/
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