LOADED SKINNY TACO FLATBREAD PIZZA

Loaded Skinny Taco Flatbread Pizza – these taco flatbread pizzas are an easy, healthy and lower-carb alternative to that Taco Pizza we all love and adore! Ready in 30 minutes or less!

This Loaded Skinny Taco Flatbread Pizza is loaded with refried black beans, cheese, taco meat (with homemade taco seasoning!), and all the delicious fixings.

Ingredients

• 2 Rustic White Flatout Artisan Thin Pizza Crusts or your favorite premade thin-crust pizza
• 1/3 cup refried black beans
• 1/2 cup shredded colby jack cheese or favorite cheese
• Taco Mix:
• 1 lb lean ground beef I used 96/4
• 3 tbsp mild green chiles optional
• 1 tbsp olive oil
• 2 tbsp Homemade Taco Seasoning or store bought/favorite
• 1.5 tbsp minced garlic
• Toppings: (optional, not calculated - use your favorites!)
• 1 cup shredded lettuce
• 1/4 cup 2% plain greek yogurt or sour cream
• 2 cups cherry tomatoes halved
• 1 avocado diced
• 2 green scallions chopped
• 1/4 cup mild hot sauce optional
• crushed red pepper flakes optional
• salt and pepper to taste
• fresh cilantro chopped

Instructions

1. Preheat oven to 375 degrees F. Place two flatbreads onto a baking sheet and bake for 2 minutes (according to package). Remove and set aside.
2. 
   
3. Mix together the seasonings for the Homemade Taco Seasoning - if making
4. 
   
5. Place a large nonstick pan over medium heat with olive oil. Once heated, add the lean ground beef - breaking into chunks with a wooden spoon or spatula as its cooking. Add the taco seasoning, stir to combine and allow to cook 4-5 minutes.

for full instruction please see :https://www.withpeanutbutterontop.com

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