CRISPY QUINOA & CASHEW CHOCOLATE CLUSTERS

I received chocolate from Divine Chocolate as part of #Choctoberfest. All opinions are my own.

These Crispy Quinoa & Cashew Chocolate Clusters are so delicious, you won’t believe they are actually good for you! With quinoa, cashews, dark chocolate and a hint of cayenne, this is a healthy snack you can feel good about.

Do you feel guilty when you eat chocolate?

I’m not big on food guilt, but I will have to admit to occasionally feeling bad or indulgent when I have it.

Ingredients

• 1 tablespoons coconut oil
• ½ cup quinoa rinsed
• ½ cup salted cashews chopped
• 1 teaspoon sea salt
• 1/8 teaspoon cayenne pepper optional
• 3 1/2 ounces Dark Chocolate Bar
• US Customary - Metric

Instructions

1. Line a baking sheet with parchment paper and set aside.
2. Heat a skillet to medium heat. Add coconut oil and allow to melt. Add quinoa and cook, stirring often, for about 5 to 8 minute, until the seeds are golden brown. Transfer to a medium bowl and add in pistachios, sea salt and cayenne pepper.
3. .................................

for full instruction please see : wendypolisi.com

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