NANNY’S CHOCOLATE FUDGE BROWNIE CAKE

This is one of Nanny Pat’s treasured ‘keeper’ recipes and here’s what Nanny has to say about her recipe;
“This cake will take care of anyone’s chocolate craving. The cake is dense but not heavy, and not overly sweet. I have marked it “Keeper”. These photos are ones I one for a Birthday special cake (my favorite Birthday Cake…..would make it in a tube pan, and frost w/ homemade white Buttercream Frosting)…..but birthday or not, it is perfect as is….XOXO Nanny.”

Ingredients:

• 1 box chocolate cake mix (I used Betty Crocker’s Choc. Fudge 15.25 oz.)
• 1 box fudge brownie mix (I used Duncan Hines Decadent Brownies 17.6 oz.)
• 4 eggs
• 1 1/4 cups water
• 1 cup oil
• 1 can Pillsbury chocolate fudge cake icing

Instructions:

1. 1. Preheat oven to 350 F. Grease and lightly flour an 8 – 9-inch bundt pan ( I use Baker’s Joy spray).
2. .........................
3. .................................

for full instruction please see : lovefoodies.com

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