TOFU FRIED RICE
Tofu Fried Rice is a delicious Indo Chinese preparation of rice with veges and tofu. This one pot meal is easy to make and turns delicious. Tofu looks like paneer, but it is made from soya bean curd and is healthier than paneer. It is gluten free and low in calories too. It is added to most of the Indo Chinese dishes.
Tofu Fried Rice is a delicious Indo Chinese preparation of rice with veges and tofu. This one pot meal is easy to make and turns delicious. Tofu looks like paneer, but it is made from soya bean curd and is healthier than paneer. It is gluten free and low in calories too. It is added to most of the Indo Chinese dishes.
You can make this tofu fried rice and pack in your lunch box too. My hubby took it to office the other day. His colleague tasted it and said that it was just ultimate. You can even serve this fried rice at a party or small get-together to your guests at home and impress your guests… and don’t forget to make this and take it along when you go for picnics. This one pot meal will keep everyone’s tummies full.
Ingredients:
Procedure:
1) Wash the rice and keep aside for 15 Minutes.
2) Par boil the rice by adding the bay leaf and ¼ teaspoon salt to it. Drain and spread it on a colander.
3)..............................
for full recipes please see : https://www.rakshaskitchen.com/tofu-fried-rice/
Tofu Fried Rice is a delicious Indo Chinese preparation of rice with veges and tofu. This one pot meal is easy to make and turns delicious. Tofu looks like paneer, but it is made from soya bean curd and is healthier than paneer. It is gluten free and low in calories too. It is added to most of the Indo Chinese dishes.
You can make this tofu fried rice and pack in your lunch box too. My hubby took it to office the other day. His colleague tasted it and said that it was just ultimate. You can even serve this fried rice at a party or small get-together to your guests at home and impress your guests… and don’t forget to make this and take it along when you go for picnics. This one pot meal will keep everyone’s tummies full.
Ingredients:
- 1 cup Basmati rice
- 200 Grams Tofu, cubed
- 1 bay leaf
- 1 teaspoon cinnamon powder
- 2 medium sized onions, finely chopped
- 4 spring onions, finely chopped
- 4 tablespoon spring onion greens, finely chopped
- ½ capsicum, julienned
- 1 small carrot, peeled and julienned
- 8 mushrooms, chopped
- 5 garlic pods, finely chopped
- 1 tablespoon ginger garlic paste
- 1 teaspoon soya sauce
- 1 tablespoon green chili sauce
- 6 tablespoon oil
- Salt to taste
Procedure:
1) Wash the rice and keep aside for 15 Minutes.
2) Par boil the rice by adding the bay leaf and ¼ teaspoon salt to it. Drain and spread it on a colander.
3)..............................
for full recipes please see : https://www.rakshaskitchen.com/tofu-fried-rice/
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