BAKED BEEF FLAUTAS WITH QUESO DIP

The big game is coming up this weekend and we are in full party planning mode. There are so many must-haves for the Super Bowl and these Baked Beef Flautas totally made the list.  So easy to prepare and baking them is absolutely a must for a party. No greasy mess and they’re all done and ready to go at the same time – yay for ovens!

The tortillas bake up so nice and crispy you won’t even miss the frying – promise!

I used ground beef for this recipe and seasoned them with taco seasoning. Fajita seasoning would also be delicious! By the way, this recipe also works with chicken. Just shred and season and you’re good to go.

Ingredients

• Queso Dip:
• 1 can 10 oz each Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
• 1 pkg 16 oz each Velveeta®, cut into 1/2-inch cubes
• Flautas
• 1 lb lean ground beef
• 1/2 onion diced
• 1 tbsp taco seasoning
• 1/2 cup water
• 10 soft taco or fajita size tortillas
• olive oil.

Instructions

1. Preheat oven to 425°F.
2. Brown ground beef in a medium-sized pan over medium-high heat.
3. Stir in onion and continue sauteing until onion is nice and translucent, 3-4 minutes.
4. ................................

for full recipes please see : www.momontimeout.com

Share this post