HOMEMADE CREAM CHEESE FROSTING

Homemade Cream Cheese frosting has a flavor unlike any packaged product. With a few simple changes, you can come up with different colors and flavors. When you make homemade frosting, you can also alter the texture to fit your needs. Do you want a thicker frosting that coats the entire cake in only a few swoops? Do you want a thinner frosting that spreads a bit more easily? How about just a flavored strawberries or blueberry icing! 

Once you master the basic ratio of creating frosting, which is traditionally powdered sugar, cream cheese, and milk, you can start to really lay it on thick with these homemade cream cheese frosting recipes. These easy, quick icing recipes elevate your cakes and cupcakes for any occasion.


Lime Cream Cheese Frosting is a tangy and tropical buttercream, perfect for any cake! This 5 minute, 5 ingredient frosting will add some punch to your desserts with a sweet lime flavor!
Classic Cream Cheese Frosting this silky and sweet with a slight tang from the cream cheese, this effortless Classic Cream Cheese Frosting comes together with just four ingredients and complements a variety of cakes and cupcakes!

Blueberry Cream Cheese Frosting this blueberry cream cheese frosting is paired with the perfect lemon bundt cake for a sweet treat!
LOW CARB KETO CREAM CHEESE FROSTING who knew you could make cream cheese with out powdered sugar! It’s low carb and all natural and the perfect recipe for those on a low carb diet!

for full recipes please see : www.savynaturalista.com

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