PEANUT BUTTER BANANA CHOCOLATE CHIP COOKIES

Yesterday we found ourselves in a situation that we have learned to love – extra ripe bananas that need to be made into something amazing! Banana bread, banana muffins, banana cake – there’s so many delicious and exciting ways to use up those ripe bananas.

These cookies are one of our favorites.

Some time ago I shared the original recipe for these cookies – Chocolate Chip Banana Cookies. They have received rave reviews! Extra soft and incredibly tasty, they are many reader’s new favorite way to use up their own ripe bananas.

Enter these Peanut Butter Banana Chocolate Chip Cookies. Peanut Butter Chocolate Chip Banana Cookies seemed sooo much harder to say 🙂 Chocolate and banana go together beautifully, of course. But you know what goes even better with bananas? Peanut butter! The addition of peanut butter chips really takes these cookies over the top.

Ingredients

• 2 cups all-purpose flour
• 1 tsp baking soda
• 1 tbsp corn starch
• 1/2 tsp salt
• 1/2 cup 1 stick unsalted butter, softened
• 2 medium ripe bananas, peeled and mashed
• 1 cup brown sugar
• 1/4 cup granulated sugar
• 2 tsp vanilla extract
• 1 cup chocolate chips
• 1 cup peanut butter chips

Instructions

1. Whisk together the flour, baking soda, corn starch, and salt in a medium bowl and set aside.
2. Cream butter, bananas, and sugars together until combined.
3. Add vanilla extract and mix until combined.
4. Stir in the flour mixture just until combined.
5. Stir in chocolate and peanut butter chips.
6. ..........................................

for full recipes please see : www.momontimeout.com

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