CHOCOLATE CHEESECAKE COOKIES

Chocolate Cheesecake Cookies are a richer, chocolate-ty version of their Cheesecake Cookie cousin. I recently tweaked and updated my already popular recipe and it’s since gone viral with nearly half a million views and 750,000 pins in just 2 months. The video we made and shared on Facebook has been viewed over 4 million times!

I’ve heard of a lot of different variations of the original cookie, like dipping in adding a thumbprint of jam or mini chocolate chips. Those would both be amazing with these Chocolate Cheesecake Cookies as well!

Some tips for making these cookies:

INGREDIENTS

• 8 oz cream cheese (room temperature)
• 1/2 cup butter (room temperature)
• 1 1/2 cup granulated sugar
• 2 eggs
• 1/2 teaspoon vanilla extract
• 1 3/4 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/4 cup powdered sugar

INSTRUCTIONS

1. Preheat oven to 350 degrees F. Line 2 baking sheets with parchment paper or silicone mats.
2. Beat cream cheese and butter together until fluffy and smooth; 1-2 minutes on medium-high speed. Add sugar to the butter mixture and beat until fully incorporated and fluffy; 1-2 minutes on medium-high speed. Beat in the eggs and vanilla; 1 minute on medium-high speed.
3. ..................................................

for full recipes please see : www.yellowblissroad.com

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