DARK CHOCOLATE SEA SALT POPCORN

Let’s cover popcorn with melted chocolate, sprinkle it with sea salt, and then find a comfy spot on the couch. Movie night? Game night? Academy Awards night? You’ll find any reason to make this fabulous chocolate popcorn. Plus, GREAT news, it turns out that eating chocolate actually makes you smarter. Eat up!

We alternate family game nights and family movie nights every week or two. And because I am all about the food, we accompany our movies and games with snacks. Rather than plain popcorn, I’ve been making this easy chocolate popcorn which is tasty, satisfying, and healthy.  I love that I can eat a big bowl of this popcorn, with chocolate in every single bite, yet not actually be consuming a tremendous amount of chocolate. Score!


INGREDIENTS

  • 2 tablespoons oil use an oil with high smoke point such as peanut or canola
  • 1/3 cup popcorn kernels
  • generous 1/2 cup dark chocolate or semisweet chocolate chips melted (see notes)
  • 1/4 teaspoon sea salt or more to taste

INSTRUCTIONS

  1. Line a baking sheet with parchment paper and set aside.
  2. Heat the oil in a large saucepan on medium high heat. Put 3 popcorn kernels into the oil and cover the pan. When the kernels pop, add the rest of the 1/3 cup of popcorn kernels in an even layer and cover with the lid.
  3. .....................................................


for full recipes please see : celebratingsweets.com

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