Krispy Kreme Doughnut Recipe (Copy Cat)

Raise your hand if you have ever waited in line for a Krispy kreme  doughnut. Now, raise two hands if you have made a u turn when the green light, lights up for- hot now! I raised my hands to both questions. Don’t feel guilty about it and I even got in trouble for it.

Yes, I was late for work that day, but guess what? My boss didn’t seem upset after I handed him some Krispy Kreme doughnuts.
I had to bribe him.
But wait,  can you believe I still got dinged for it!  Even after he gobbled down almost half a dozen.  Bummer!

Ingredients

• Doughnut Batter
• 2 packs 1/4 ounce packages yeast or 4-½ teaspoon yeast
• 1/3 cup water 105-115F / 40-46C
• 1 1/2 cup milk
• 1/2 cup sugar
• 1 teaspoon salt
• 2 eggs
• 1/3 cup butter or shortening 95 grams or 3.5 ounce
• 5 cups all-purpose flour
• Canola oil for frying
• Doughnut Glaze
• ½ cup butter melted
• 2 cups powdered sugar
• 2 teaspoon vanilla
• 5-7 tablespoons evaporated milk
• US Customary - Metric

Instructions

1. In a standing mixer, combine lukewarm water and yeast. Let it sit until dissolve for about 5 minutes.
2. Meanwhile in a microwave safe medium bowl, heat milk for about 2 minutes. Remove and let it cool.
3. ........................................

for full instruction please see : www.africanbites.com

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