Mint Chocolate Chip Nice Cream
What is your favorite ice cream flavor?
If you can only choose ONE flavor? Without even thinking, I’ll tell you mine is—and has always been—mint chocolate chip. While I do also love plain chocolate, and I did go through this weird phase in elementary school where I’d order black raspberry ice cream with gummy bears (which is so unlike me), mint chocolate chip has withstood the test of time; it’s still the first flavor to always catch my eye.
This healthy mint chocolate “nice” cream is sweet, creamy, nourishing, and incredibly simple – You can make it without an ice cream maker!
Ingredients
Instructions
for full recipes please see : chocolatecoveredkatie.com
If you can only choose ONE flavor? Without even thinking, I’ll tell you mine is—and has always been—mint chocolate chip. While I do also love plain chocolate, and I did go through this weird phase in elementary school where I’d order black raspberry ice cream with gummy bears (which is so unlike me), mint chocolate chip has withstood the test of time; it’s still the first flavor to always catch my eye.
This healthy mint chocolate “nice” cream is sweet, creamy, nourishing, and incredibly simple – You can make it without an ice cream maker!
Ingredients
- 2 overripe, frozen bananas (Click for banana-free version)
- pinch of salt
- 1/8 tsp pure peppermint extract, or more as desired
- optional pinch spirulina or natural food coloring
- optional 1/2 cup coconut cream or raw cashews, for a richer taste
- 2-3 tbsp chocolate chips or sugar free chocolate chips
Instructions
- *Be sure to buy pure peppermint extract, not mint or imitation peppermint. Add more extract for a more powerful mint flavor, adding slowly because a little goes a long way. If using the optional nuts, soak them 6 hrs to soften, then drain completely.
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for full recipes please see : chocolatecoveredkatie.com
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