ROAST BEEF TORTILLA ROLL UPS

Football season is upon us. My husband, Jay, informed me yesterday that college football is on all day Saturday soooooo don’t schedule ANYTHING. College football is taken very seriously around these parts being in UGA territory but of course we are always rooting for the VA TECH HOKIES, gobble gobble!!

My main reason for loving football season is of course the food. Obvi, right?! Dips, like this Beer Sausage Cheese Dip and snacks, like these Cheesy Meatball Bombs and all of those other delicious finger foods makes the season all worth while.

One of my favorite snacks to make are these roast beef tortilla roll ups. The great thing about tortilla roll ups is that you can make them before the game even starts and slice them up when you are ready to serve. These are filled with roast beef, horseradish, cheese and cream cheese, basically the perfect football snack.

Ingredients

• 1 8oz cream cheese, softened
• 1/4 cup sour cream
• 1/4 cup diced green onions
• 1 1/2 teaspoons horseradish
• 1 teaspoon yellow mustard
• 1 cup colby jack shredded cheese
• 1/2 pound shaved or thinly sliced deli roast beef
• 3 burrito size flour tortillas

Instructions

1. In a small bowl, mix together cream cheese, sour cream, green onion, horseradish, mustard and cheese.
2. Spread 1/3 of cream cheese mixture on one tortilla.
3. Place 1/3 of roast beef on top of cream cheese layer. 
4. .......................................

for full instruction please see : www.foodlovinfamily.com

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