BLOOD ORANGE NEGRONI COCKTAIL RECIPE
I know you’re going to love this fresh take on the classic negroni cocktail. It will be love at first sip. In addition, it’s one of the prettiest cocktails I’ve ever made, with that beautiful red color and a slice of blood orange to finish it off.
Negroni Week isn’t until until June, but in my opinion drinking Negronis is more of a lifestyle than a holiday that is celebrated once per year. 🙂
I paired this amazing drink with one of my favorite dessert recipes – pavlovas topped with blood orange curd. Blood orange season won’t last forever so I suggest buying as many as you can find and using them in everything
INGREDIENTS
INSTRUCTIONS
for full instruction please see : asideofsweet.com
Negroni Week isn’t until until June, but in my opinion drinking Negronis is more of a lifestyle than a holiday that is celebrated once per year. 🙂
I paired this amazing drink with one of my favorite dessert recipes – pavlovas topped with blood orange curd. Blood orange season won’t last forever so I suggest buying as many as you can find and using them in everything
INGREDIENTS
- 1 fluid ounce gin
- 1 fluid ounce Campari
- 1 fluid ounce sweet red vermouth (vermouth rosso)
- 1 fluid ounce blood orange juice (approximately 1.5 blood oranges)
- 1-2 blood orange slices, for garnish
- Sprig of thyme, for garnish
INSTRUCTIONS
- Shake gin, Campari, vermouth and blood orange juice with ice in a shaker. Serve over ice in a rocks glass. Garnish with a thin slice of blood orange.
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for full instruction please see : asideofsweet.com
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