Double Almond Paleo Protein Cookies

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You guysssssssssss. Oh. My. Goodness. I had the BEST weekend. How was yours?!

I went up to Milwaukee for a wedding and drove around Marquette’s campus (p.s. it’s SO different than 5 years ago), caught up with a bunch of college friends who I haven’t seen in over a year (!!), brunched – hard, and also did some shopping at Under Armour on the way (<— I seriously have an unhealthy UA addiction).

What did you do? Tell me! Have you had a chance to fill out my reader survey yet?! It will only take you 3 minutes and your answers will help me provide you with better recipes and content throughout the rest of the year! And it would mean so much to me. Click HERE for the survey.

Ingredients

• 3 Tablespoons ghee
• ⅓ cup coconut sugar
• 1 egg
• 3 Tablespoons almond butter
• 1 teaspoon vanilla
• 1 cup almond flour
• ¼ cup Nuzest Clean Lean Protein - Just Natural
• ½ teaspoon baking soda
• ¼ cup diary free chocolate chips

Instructions

1. Preheat oven to 350 degrees F and line a baking sheet with parchment paper or a silpat liner.
2. In a medium bowl, melt ghee and allow it to come to room temperature. Add coconut sugar and whisk until well combined.
3. Add egg, almond butter, and vanilla. Whisk until completely incorporated.
4. ......................................

for full recipes please see : hungrybynature.com

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