Pepperoni Cheese Pizza Bombs

These Pepperoni Cheese Pizza Bombs are perfectly gooey cheese and pepperoni and are enveloped in a soft and buttery crescent roll. They are easy to make and are perfect for lunch, dinner, or a snack! This post contains affiliate links.

How many ways can I count my love for pizza?

It is always satisfying, has such gooey cheese, and when I see those delivery boxes I really get excited. But, sadly in reality I make the absolute most lackluster homemade pizza.

Can anyone say “tasteless blob of dough“? Yes, I confess I am the worst traditional from scratch pizza maker ever.

I am lucky if the pizza even lifts of the stone. However, I can make pizza from naan bread, English muffins, or these mega  delicious Pepperoni & Cheese Pizza Bombs.

Ingredients

• Crescent Roll Dough
• 2 sticks White String Cheese 2 sticks cut into 4 even pieces
• Homestyle RAGÚ® Pasta Sauce Thick and Hearty Traditional
• 32 piece of pepperoni
• Italian Herbs
• Muffin tin

Instructions

1. Heat oven to 350 degrees Fahrenheit
2. Spray a muffin tin with non stick
3. Open your crescent dough and lay each triangle over an open muffin tin space
4. Add one teaspoon of Homestyle RAGÚ® Pasta Sauce Thick and Hearty Traditional to each triangle
5. .......................................

for full recipes please see : www.sizzlingeats.com

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