CROCKPOT CHICKEN AND NOODLES

CROCKPOT CHICKEN AND NOODLES



Prep time 5 mins
Cook time 7 hours
Total time 7 hours 5 mins
Author: Ashlyn
Recipe type: Main
Makes: 6-8 servings

INGREDIENTS

  • 1�- 2 pounds boneless, skinless chicken breasts
  • 2 cans (or boxes) cream of chicken soup
  • 1-2 tsp dried parsley
  • � tsp seasoned salt
  • � tsp poultry seasoning
  • � tsp garlic powder
  • � stick butter, sliced
  • 3� cups chicken broth
  • 8 oz. egg noodles, uncooked


INSTRUCTIONS

  1. Place chicken breasts in the bottom of the crockpot.
  2. Top with the soups and sprinkle with the spices. Add butter slices to the top, then pour in the chicken broth.
  3. Cook over low heat for 5-6 hours, or high heat for 3-4 hours. Remove the chicken from the pot and shred into large chunks with two forks.
  4. Add the shredded chicken back to the pot along with the egg noodles and stir. Continue cooking for 30-45 minutes, until noodles are tender. Enjoy!


source:http://belleofthekitchen.com

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