CARAMEL APPLE SANGRIA
The other day someone said something to me and it has me totally thinking about my parenting. Like I’m watching my own parenting now with a microscope.
It’s annoying.
It’s made me question if I’m patient enough with my kiddos. If I am too strict. You know, fun stuff.
I was talking about it with a friend the other day and she said, “Lisa. You are a good mom. It’s the end of summer vacation. You CANNOT judge your parenting based on right now. Give it a solid two weeks before you even think about it again.”
So smart. It’s important to keep smart friends around. The good news is that I’ve been a lot more patient with my kids, which I think they kind of needed as they struggle with the end of summer and mixed feelings about going back to school. The bad news is that patience is hard guys, lol. And usually it means by the end of the day I need a nice glass of . . . you know, anything.
TURNING CARAMEL APPLES INTO SANGRIA
Enter my new best friend, Caramel Apple Sangria. Because you know that I don’t just do caramel apples as a caramel apple. I do Caramel Apple Poke Cake. I do Caramel Apple Cobbler. I do Caramel Apple Milkshake. And now this! You guys, it’s so good. I “tested” the various ratio options when it comes to the liquor you put in this, deciding just how much caramel vodka and just how much apple liquor was needed to make the most caramely appley taste and we have a winner, friends!
Ingredients
Instructions
Recipe Notes
If you decide to double this recipe, and I really think that you should, you don't need to double the number of apples in it. It will still be delicious with two.
thanks done share recipes to : https://www.wineandglue.com/caramel-apple-sangria/
It’s annoying.
It’s made me question if I’m patient enough with my kiddos. If I am too strict. You know, fun stuff.
I was talking about it with a friend the other day and she said, “Lisa. You are a good mom. It’s the end of summer vacation. You CANNOT judge your parenting based on right now. Give it a solid two weeks before you even think about it again.”
So smart. It’s important to keep smart friends around. The good news is that I’ve been a lot more patient with my kids, which I think they kind of needed as they struggle with the end of summer and mixed feelings about going back to school. The bad news is that patience is hard guys, lol. And usually it means by the end of the day I need a nice glass of . . . you know, anything.
TURNING CARAMEL APPLES INTO SANGRIA
Enter my new best friend, Caramel Apple Sangria. Because you know that I don’t just do caramel apples as a caramel apple. I do Caramel Apple Poke Cake. I do Caramel Apple Cobbler. I do Caramel Apple Milkshake. And now this! You guys, it’s so good. I “tested” the various ratio options when it comes to the liquor you put in this, deciding just how much caramel vodka and just how much apple liquor was needed to make the most caramely appley taste and we have a winner, friends!
Ingredients
- 1/2 cup caramel vodka
- 1 cup apple liquor see note
- 750 white wine I used a sparkling white
- 2 green apples cut up see note
Instructions
- Combine all of the ingredients in a large pitcher.
- Chill and serve.
Recipe Notes
If you decide to double this recipe, and I really think that you should, you don't need to double the number of apples in it. It will still be delicious with two.
thanks done share recipes to : https://www.wineandglue.com/caramel-apple-sangria/
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