BAILEYS CHOCOLATE CUPCAKES

hese Baileys Chocolate Cupcakes are made with a moist chocolate cupcake, Baileys chocolate ganache filling and Baileys frosting! One of my favorite flavor combos – these cupcakes are delicious!

Baileys Chocolate Cupcakes! Chocolate cupcake, baileys ganache filling and Baileys frosting! So good!Baileys Chocolate Cupcakes! Chocolate cupcake, baileys ganache filling and Baileys frosting! So good!

So recently I’ve gotten a little bug. Not like a sick bug, but like I want to do things bug. And right now the focus of that bug is doing things around our house. All of a sudden I want to paint everything, change everything on the walls and get all new furniture. Basically just re-do it all.

INGREDIENTS:
CHOCOLATE CUPCAKES

• 1/2 cup (112g) unsalted butter
• 1 cup (207g) sugar
• 2 eggs
• 1/2 tsp vanilla extract
• 6 tbsp (90ml) water
• 6 tbsp (43g) Hershey’s Dark Cocoa Blend
• 1 cup (130g) all-purpose flour
• 1/2 tsp baking soda
• 1/4 tsp salt
• 6 tbsp (90ml) milk

BAILEYS FROSTING

• 1/2 cup (112g) butter
• 1/2 cup (95g) shortening
• 4 cups (460g) powdered sugar
• 2 tbsp (14g) cocoa
• 1/4 tsp vanilla extract
• 4-5 tbsp (60-75ml) Baileys
• Chocolate sprinkles

BAILEYS CHOCOLATE GANACHE

• 8 oz semi sweet chocolate chips
• 5 tbsp (75ml) Baileys Irish Cream
• 5 tbsp (75ml )heavy whipping cream

DIRECTIONS:
1. Preheat oven to 350°F (176°C) and line cupcake pan with cupcake liners.
2. Beat butter and sugar until light in color and fluffy, about 3-4 minutes.
3. Add eggs one at a time, beating just until blended.
4. Add vanilla, water and cocoa powder to another bowl and whisk until smooth. Mixture will be thick.
5. ....................

For full instructions please see : https://www.lifeloveandsugar.com

Share this post