CROCK POT CHICKEN ALFREDO CASSEROLE RECIPE

You are going to love this super simple crock pot chicken Alfredo casserole recipe! It is crazy simple to make but is packed with flavor. This crock pot chicken Alfredo pasta casserole recipe is my go to for a busy weeknight, a lazy weekend or if we are having guests over.

Ingredients:

• 3 boneless skinless chicken breasts, cooked and shredded
• 2 15 oz Jars of Alfredo sauce ( I really like Bertoli brand)
• 1 cup of water
• 1 Tablespoons of minced garlic
• 1 teaspoon of salt
• 1 teaspoon of pepper
• 16 oz penne pasta
• 3 cups of Mozzarella cheese, shredded
• 1/4 cup parmesan cheese
• chopped parsley (optional)

INSTRUCTIONS

1. In a mixing bowl, combine the Alfredo sauce, water, salt, pepper, and minced garlic.
2. Stir in the penne pasta until evenly coated.
3. Spray a 6 quart crock pot with non stick spray.
4. Place half the penne and alfredo mixture in the bottom of the crock pot.

For the full step please click the link : https://www.eatingonadime.com

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