Double Chocolate Grain Free Granola Bars {No-Bake, Paleo, Vegan}

This is a sponsored conversation written by me on behalf of BioNeutra. The opinions and text are all mine.

Chewy, crunchy, and packed with chocolate flavor, these paleo, no-bake grain free granola bars are going to become your favorite with the first bite! They’re loaded with healthy fats from coconut and nuts and have a lightly sweetened, rich dark chocolate flavor. Kid approved, gluten-free, dairy-free, vegan, grain free and addicting!

Ingredients

• 1 cup raw pecan halves or walnuts
• 1 cup raw almonds
• 1 cup raw cashews
• 1 cup unsweetened coconut flakes
• 1/4 - 1/2 tsp fine grain sea salt
• 1-2 scoops collagen protein or plant based protein powder - optional
• 1/4 cup organic coconut oil melted
• 1/3 cup raw cacao powder
• 1/3 cup smooth almond butter
• 1/3 cup + 2 Tbsp VitaFiber™ IMO syrup (can sub with 1/4-1/3 cup pure maple syrup if preferred
• 2 tsp pure vanilla extract
• 1/2 cup mini chocolate chips dairy free/soy free
• Extra melted chocolate for drizzling optional

Instructions

1. Place the nuts in a food processor and pulse several times to "chop" them into a crumbly texture - a few larger pieces are a good thing - don't overmix!
2. Transfer the nuts to a large mixing bowl and stir in coconut flakes, salt, and protein powder or collagen, if using.
3. Place melted coconut oil in a small sauce pan and whisk in the almond butter, cacao powder and VitaFiber IMO Syrup. Set heat to low and whisk while everything melts together. Once mixture is smooth and well combined, remove from heat and stir in the vanilla.

For the full step please click the link : https://www.paleorunningmomma.com

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