Low Carb Keto Peanut Butter Pie

This pie has a chocolate crumble crust made with cocoa powder and almond flour.  And a creamy filling made from peanut butter, cream cheese and whipped cream.  Drizzle some chocolate on top and you've got a truly delicious treat. 

Ingredients
Crust:

• 1/4 cup butter, melted
• 1/2 cup super fine almond flour
• 3 tablespoons unsweetened cocoa powder
• 1/4 cup Swerve or equivalent granulated sweetener 

Filling:

• 1/2 cup powdered Swerve or equivalent powdered sweetener
• 2 tablespoons heavy whipping cream
• 2 teaspoons vanilla extract
• 8 ounces cream cheese, softened
• 3/4 cup sugar free smooth peanut butter
• 1/2 cup heavy whipping cream, whipped

Drizzled Chocolate

• 2 tablespoons unsweetened cocoa powder
• 2 tablespoons coconut oil, melted
• 2 tablespoon Powdered Swerve or equivalent powdered sweetener

Instructions
1.  Preheat oven to 375 degrees F and line a 9" spring form pan with parchment paper.

2.  Add butter to a medium sized bowl and melt in the microwave.  Once melted, add the almond flour, cocoa powder and sweetener. Mix well to combine.

3.........................

For Complete Instructions Please : www.resolutioneats.com

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