7-UP Cake

This 7-Up Cake is delicious and the pineapple topping just makes it even better!  You could use any frosting you like on this cake but my family enjoys the pineapple along with the lemon flavor. This 7-Up Cake is made with a mix so it’s quick and easy and it looks so pretty on a dessert table.

Ingredients for 7-Up Cake

• 1 lemon cake mix (I used Duncan Hines 16.5 ounce Lemon Supreme Signature Cake Mix)
• 1  (3.4 ounce) Jello Instant Lemon Pudding
• 4 eggs
• 1 1/4 cups 7-up or any lemon lime drink
• 3/4 cup vegetable oil

Directions

1. Combine all ingredients and mix well with mixer.  Spray 2 (8 inch) cake pans and divide batter. 
2. Bake in preheated 325 degree oven for 35-40 minutes testing for doneness as ovens vary.  Let cool and frost with your favorite frosting or the pineapple filling recipe below.  Enjoy!
3. .........................

for full instruction please see : thesouthernladycooks.com

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