EASY LOW-CARB HAM AND DILL PICKLE APPETIZER BITES
A few days ago I suggested Hummus and Cucumber Appetizer Bites for a diet-friendly Super Bowl party offering, and these Easy Low-Carb Ham and Dill Pickle Appetizer Bites are another option if you’re looking for something that’s a bit lighter for game-day fare. My sister Pam first had these ham and dill pickle bites as a store sample, and she’s been making them ever since for Denny family parties, where even the non dieters will chow down on them.
If you’d like to make these dairy-free and even lower in calories, you can skip the cream cheese. When I made these lots of other ideas popped into my head, so check after the main recipe for more options (If you have other good ideas for variations, please share in the comments!)
Easy Low-Carb Ham and Dill Pickle Appetizer Bites found on KalynsKitchen.com
Start by cutting the dill pickles lengthwise into fourths or sixths, depending on how big the pickles are. I had baby dills, so I bought smaller slices of ham so match the size of the pickles. The only part of this recipe that’s remotely labor-intensive is spreading the cream cheese on the ham, and if you let it sit out and get soft it’s pretty easy. Spread lightly or the extra will seep out when you cut the ham! Put a dill pickle spear on each ham slice, preparing to roll them up. (If the ham was a lot wider than the pickle spear, I’d trim it before I rolled it up.) Roll the ham slice around the pickle spear. Then put toothpicks in each roll, aligning them where you want to cut the ham. (With bigger ham slices you can get up to 5 of these from a piece of ham, but with the smaller ham I only cut 3.)
Cut the rolls so each piece has a toothpick in it, arrange on a plate, and serve. You can also make them without cream cheese if you have guests who can’t do dairy or you want to reduce the calories even more.
Easy Recipe for Ham and Dill Pickle Appetizer Bites found on KalynsKitchen.com
INGREDIENTS:
DIRECTIONS:
for full instruction please see : kalynskitchen.com
If you’d like to make these dairy-free and even lower in calories, you can skip the cream cheese. When I made these lots of other ideas popped into my head, so check after the main recipe for more options (If you have other good ideas for variations, please share in the comments!)
Easy Low-Carb Ham and Dill Pickle Appetizer Bites found on KalynsKitchen.com
Start by cutting the dill pickles lengthwise into fourths or sixths, depending on how big the pickles are. I had baby dills, so I bought smaller slices of ham so match the size of the pickles. The only part of this recipe that’s remotely labor-intensive is spreading the cream cheese on the ham, and if you let it sit out and get soft it’s pretty easy. Spread lightly or the extra will seep out when you cut the ham! Put a dill pickle spear on each ham slice, preparing to roll them up. (If the ham was a lot wider than the pickle spear, I’d trim it before I rolled it up.) Roll the ham slice around the pickle spear. Then put toothpicks in each roll, aligning them where you want to cut the ham. (With bigger ham slices you can get up to 5 of these from a piece of ham, but with the smaller ham I only cut 3.)
Cut the rolls so each piece has a toothpick in it, arrange on a plate, and serve. You can also make them without cream cheese if you have guests who can’t do dairy or you want to reduce the calories even more.
Easy Recipe for Ham and Dill Pickle Appetizer Bites found on KalynsKitchen.com
INGREDIENTS:
- dill pickles
- thin deli ham slices
- cream cheese (or use whipped cream cheese if you prefer)
DIRECTIONS:
- Let the cream cheese sit at room temperature for at least 30 minutes before you make these.
- Cut dill pickles lengthwise into fourths or sixths, depending on how thick the pickles are. You need as many cut pickle spears as you have ham slices.
- ...........................
for full instruction please see : kalynskitchen.com
0 Response to "EASY LOW-CARB HAM AND DILL PICKLE APPETIZER BITES"
Posting Komentar