SLOW COOKER BEEF GYROS

I wanted to make something a little more healthy for dinner tonight, but I wanted it to be quick and easy. Our Chicken Gyros are one of the most popular posts on our site, so I decided that it was time for a beef version . . . and I think that I like it even more!

INGREDIENTS

• 1/2 cup beef broth
• 3 pounds sirloin steak (cut into 1/2 inch strips)
• 1 onion (thinly sliced)
• 1/4 cup olive oil
• 4 teaspoons minced garlic
• 1 teaspoon oregano
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 3 Tablespoons lemon juice
• 6 pita bread
• 1 cup shredded lettuce
• 2 tomatoes (diced)
• 1 cucumber (sliced)
• Tzatziki sauce:
• 32 ounces plain yogurt
• 2 cucumbers (peeled and seeded)
• 3 teaspoons minced garlic
• 2 teaspoons red wine vinegar
• 1 teaspoon lemon juice
• 1/2 teaspoon dried dill weed
• salt and pepper, to taste
• olive oil, to taste

INSTRUCTIONS

1. Spray slow cooker with non-stick cooking spray. Pour beef broth in the bottom of the slow cooker.
2. Place steak in the slow cooker and top with onion slices.

for full instruction please see : www.sixsistersstuff.com

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