LOADED CHEESE FRIES

Here we go again, I’ve brought you all yet another cheesy, loaded recipe for you to enjoy for the biggest day in football. First I shared these sinful Loaded Beef Nachos, and now I’m sharing a cheesy french fry version!

There’s honestly no better way to enjoy a football game or a Friday night than with an entire plate of loaded fries or nachos. They’re the best appetizers, snacks and party foods. This isn’t really something I’d serve for dinner, but you totally can if you want.

This extravagant twist on classic loaded nachos are overflowing with crispy fries, crumbled hot Italian sausage and the cheesiest, creamiest cheese sauce! Top it off with your favourite nacho toppings, like red onions, jalapeños, tomatoes, green onions and sour cream.

Ingredients

• Fries:
• 1 (2 lb.) bag frozen fries
• Meat Option 1:
• 1 Tbsp olive oil
• 1 onion, diced
• 2 garlic cloves, minced
• 1 lb. ground beef
• 1 package taco seasoning
• Meat Option 2:
• 1 Tbsp olive oil
• 1 lb. Hot Italian Sausage, removed from their casings
• Cheese Sauce:
• ¼ cup unsalted butter
• ¼ cup all-purpose flour
• 2 cups whole milk
• 4 cups shredded cheddar cheese
• ½ tsp salt
• ¼ tsp cayenne pepper (optional)
• Toppings:
• 1 red onion, diced
• 1 jar jalapeños, drained
• 1-2 tomatoes, diced
• Sour cream
• green onions, diced

Instructions

1. Read the notes before beginning the recipe.

For the Fries:

1. Preheat oven to 375F. Spread frozen fries out onto a large baking sheet. Check the back of your package to see how long fries should be baked.

For Meat Option 1:

1. Heat olive oil in a large skillet over medium heat. Add onion and cook until softened, about 5-6 minutes.
2. .........................

for full recipes please see : www.queensleeappetit.com

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