OVEN BAKED HOT DOGS
Being the hot dog snob that I am, I will only eat two brands, and I can’t stand them doused with condiments.
In an effort to practice what I preach to my children and ‘try new things’ I decided to hunt down something to do with them, some recipe that I would actually enjoy.
Oven baked hot dogs quickly became my best hot-doggy friend. Instead of a hot dog on a limp bun, I’m now into crunchy sandwich territory, and it’s heavenly.
While these may look like typical chili-dogs, they’re actually cleverly disguising the satisfying outer crunch that protects their delicious insides.
Ingredients
Instructions
for full instruction please see : 4sonrus.com
In an effort to practice what I preach to my children and ‘try new things’ I decided to hunt down something to do with them, some recipe that I would actually enjoy.
Oven baked hot dogs quickly became my best hot-doggy friend. Instead of a hot dog on a limp bun, I’m now into crunchy sandwich territory, and it’s heavenly.
While these may look like typical chili-dogs, they’re actually cleverly disguising the satisfying outer crunch that protects their delicious insides.
Ingredients
- 8 hot dogs
- 8 hot dog buns
- 1 can of chili or leftover homemade chili
- 1/2 an onion diced
- cheddar cheese
- mayonnaise
- stone ground mustard
- dill relish
Instructions
- Line the inside of hot dog buns with mayonnaise and mustard. Evenly add the relish. Fill with hot dogs and squeeze the stuffed buns into a 9x13 baking pan.
- Top hot dogs with chili, diced onion, and cheese. Cover with aluminum foil and bake at 350 degrees for 45 minutes.
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for full instruction please see : 4sonrus.com
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