Chicken-Bacon-Ranch Baked Penne

Happy Friday, my foodie friends! Before we begin our weekend fun I wanted to share with you one of the yummiest recipes I made for Pillsbury® recently. Let me introduce to you- Chicken Bacon Ranch Baked Penne! I know it’s a mouthful, but it sure is good!

This delicious casserole is filled with all things comforting. Penne pasta, creamy Alfredo, lots of gooey cheese and bacon. Yep, bacon. That should be enough said right there. 😉 But I can’t leave out the chicken and ranch flavor because they really bring the whole thing together. This pasta casserole is really amazing and my kids ate it in about 1 minute flat.

If you’re looking for a new and delicious dinner to feed your family then please give this one a try! Especially on a night when you’re all about comfort food and family fun around the dinner table, because that’s exactly what this recipe is.

Ingredients
1
lb penne pasta, cooked and drained
2
cups shredded cooked chicken
1
jar (15 oz) Alfredo pasta sauce
1/2
cup ranch dressing
6
slices chopped cooked bacon
2
cups shredded mozzarella cheese (8 oz)
Chopped parsley, if desired

Steps 
1
Heat oven to 350°F. Grease or spray 13x9-inch pan.
2
In large bowl, place 1 lb cooked and drained penne pasta, 2 cups shredded cooked chicken, 1 jar (15 oz) Alfredo pasta sauce and 1/2 cup ranch dressing. Stir to combine. Pour mixture in pan; spread evenly.

for full recipes please see : www.pillsbury.com

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