CHOCOLATE CHIP COOKIE LAYER CAKE
Last month we celebrated a very special birthday in my house… my husband’s! Of course my husband likes cake. Or is at least smart enough not to tell me that he doesn’t like cake. But I know, deep down, that his true favorite is chocolate chip cookies. It’s pretty apparent. And trust me, I’ve come to terms with this over the years.
So this year I decided to celebrate his inner cookie monster and do something a little different for his birthday ‘cake’. A cookie cake like none I had seen before. The ultimate cookie cake, with one cookie layer for each of the years we’ve been together. Layers upon layers of chocolate chip cookies and buttercream icing, stacked tall and high. So grab a knife and a cold glass of milk because we’re celebrating a wonderful man, my best friend and most loyal supporter, with a 12 layer Chocolate Chip Cookie Layer Cake!
No, this is not your typical cookie cake from the cookie place in the mall food court. Yes, it is a cookie cake for extreme cookie lovers! 12 layers of chocolate chip cookie, filled with buttercream icing and stacked high. Ready to slice for a statement making presentation! This cake definitely says “Happy Birthday to YOU…. Dear Cookie Lover!”
Supplies
Instructions:
for full instruction please see : thecakeblog.com
So this year I decided to celebrate his inner cookie monster and do something a little different for his birthday ‘cake’. A cookie cake like none I had seen before. The ultimate cookie cake, with one cookie layer for each of the years we’ve been together. Layers upon layers of chocolate chip cookies and buttercream icing, stacked tall and high. So grab a knife and a cold glass of milk because we’re celebrating a wonderful man, my best friend and most loyal supporter, with a 12 layer Chocolate Chip Cookie Layer Cake!
No, this is not your typical cookie cake from the cookie place in the mall food court. Yes, it is a cookie cake for extreme cookie lovers! 12 layers of chocolate chip cookie, filled with buttercream icing and stacked high. Ready to slice for a statement making presentation! This cake definitely says “Happy Birthday to YOU…. Dear Cookie Lover!”
Supplies
- Chocolate Chip Cookie Dough
- Mini Chocolate Chips
- Buttercream Icing
- Ice Cream Scoop
- Cookie Trays
- Parchment Paper
Instructions:
- Mix up your favorite chocolate chip cookie dough using mini chocolate chips. Using an ice cream scoop, place one ball of cookie dough onto a parchment lined cookie tray. The size of your scooper will determine the final size of your cookie. I used a #10 food scoop, which is roughly 3.25 oz. This resulted in layers that were roughly 8″ round. I highly recommend using a scoop, no matter which size you choose, to ensure that each layer comes out very close to the same size.
- Place a second square of parchment paper on top of cookie dough. Pressing with your hand, gently flatten the ball of dough using an even circular motion. Continue flattening until dough is a thin round disc, about the thickness of the mini chocolate chips. The more you do this, the easier it gets. Reusing your top square of parchment builds a thin layer of butter on the parchment, helping it peel off easily.
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for full instruction please see : thecakeblog.com
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