CHUNKY MONKEY CUPCAKES RECIPE

I love cupcakes so much, and I’m back with another fun recipe to celebrate opening day of Disneynature’s Monkey Kingdom! This version of the Chunky Monkey Cupcake is so moist and delicious, in part because of the pudding in the cake recipe. And to make it even more mouthwatering, there’s a fruit filling! Why not make a batch of Chunky Monkey Cupcakes to snack on before or after seeing Monkey Kingdom?


Chocolate/ Banana Pudding Cupcake Recipe:

  • 2 C  flour
  • 1 C  cocoa
  • 1/4 tsp baking soda
  • 2 tsp baking powder
  • 1/8 tsp salt
  • 1 1/2  C granulated  sugar
  • 1  TBSP  vanilla extract
  • 3/4 C vegetable oil
  • 4 eggs (room temp)
  • 1/2  C   milk
  • 1 C sour cream
  • 1  3.4 oz banana cream pudding

Cupcake Directions:

  1. Preheat oven to 350 degrees.
  2. Place cupcake liners in cupcake pan.
  3. Add dry ingredients into a mixing bowl.
  4. Sift together dry ingredients.
  5. Mix  liquid ingredients together.
  6. Mix liquid and dry ingredients together.
  7. Add eggs to the above.
  8. .......................................


for full recipes please see : https://kellystilwell.com

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