Hawaiian Pizza (With a Cauliflower Crust)

I’m going to make this short and sweet, because I think this pizza speaks for itself: It’s a twist on classic Hawaiian pizza, made healthy with a cauliflower crust. This recipe is gluten-free with a Paleo-friendly option.

And it’s loaded with toppings.

A few notes:

• The cauliflower crust is baked for 18 to 20 minutes before toppings are added.
• The toppings are fried in a frying pan before being placed on the pizza crust.
• For Paleo diets, omit mozzarella cheese.
• Get the Paleo cauliflower pizza crust recipe.

Ingredients:

• 1 recipe cauliflower pizza crust
• 1/2 cup mozzarella cheese
• 4 strips bacon, crumbled (or purchase from the grocery store salad bar)
• 2 Canadian bacon rounds, cut into pieces
• 3/4 cup pineapple chunks (fresh or canned)
• 1/4 cup red pepper, chopped
• 1/4 cup red onion, sliced
• Chives, for topping
• Olive oil

Directions:

1. Make one cauliflower pizza crust.
2. .....................................

for full recipes please see : www.cheaprecipeblog.com

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