HEALTHY CHOCOLATE RICE CRISPY TREATS RECIPE

Sweetened only with maple syrup these  rice crispy treats feel very indulgent and will satisfy your sweet tooth without the sugar crash. A perfect snack for all to enjoy, a great vegan dessert.
Nature’s path crispy rice puffs are the base of this recipe. This is made from organic brown rice and is absolutely delicious. They give these a nice crunch without feeling heavy or stodgy.

Ingredientshealthy chocolate rice crispy treats recipeSave

• 3 cups Nature’s path crispy rice puffs
• 1/2 cup nut butter of choice (I used cashew)
• 1/2 cup maple syrup
•  1/4 cup cacao

Method

1. Mix your cashew butter (or other nut butter of choice),  maple syrup, and cacao.
2. Melt (either in the microwave or stove), then pour over the cereal and stir very well, making sure to coat all the crispies.
3. Line a pan with parchment paper and spread the mixture evenly into the pan.
4. Using the back of a spatula press down as firmly as you can
5. ..................................

for full instruction please see : www.nourishyourglow.com

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