No-Bake Whipped Chocolate Oreo Cheesecake

Many times necessity is the mother of invention especially when it comes to recipes. This recipe for No-Bake Whipped Chocolate Oreo Cheesecake is a great example of this.

Recently, I needed a dessert for an event that had to wow the guests. Well, this dreamy, creamy cake fit the bill.

It offered a mousse-like filling in an Oreo crust. Best of all it was no-bake and ready in 3 hours. Just what this baker needed.


Now, you too can make it for your family. It’s so quick and easy.

Ingredients

  • 12 oz cream cheese softened
  • 1 1/2 cups powdered sugar
  • 1/2 cup sour cream
  • 10 oz Nestle Bittersweet Chocolate Morsels melted
  • 8 oz Cool Whip Whipped Topping-Original thawed
  • 1 Oreo Ready Crust

Instructions

  1. Microwave the bittersweet chocolate on HI to melt in a microwave-safe bowl for approximately 2 minutes. (Note: It's best if you heat the chocolate in 1 minute increments until mostly melted.) Remove and stir until smooth. Then, allow the chocolate to cool for another 5-10 minutes. Set aside.
  2. Using a stand mixer with a whisk, beat cream cheese until smooth, approximately 1 minute, then add the sour cream and blend until combined.
  3. ........................................


for full instruction please see : wisconsinhomemaker.com

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