S’mores Coffee Milkshake

Like my previous coffee milkshake recipe, it uses freshly brewed coffee and ice cream.  I took the recipe up a notch by adding a few ingredients in everyone’s favourite campfire treat, s’mores. It’s made with chocolate ice cream, black coffee, marshmallow creme and chocolate syrup. You can’t have s’mores without graham crackers so I rimmed the glass with chocolate and crumbled graham crackers. It’s finished off with big fluffy marshmallows.  It tastes even better than it looks. Rich, creamy, sweet and cold, what’s not to love?

What they didn’t realize is how easy this recipe was to put together. My new Braun appliances did most of the hard work for me. If you haven’t heard the news, Braun is BACK after 8 years! Their new household line of products are now available in North America. Not only do they look fabulous in your kitchen, but they also work just as well as they look. Food preparation and making coffee is a breeze.

ingredients:

• 3 cups chocolate ice cream
• 1 1/2 cups freshly brewed coffee
• 1/4 cup + 1 tbsp chocolate sauce
• 1/4 cup marshmallow creme
• 2 graham crackers, broken up into small pieces
• 6 large marshmallows
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directions:

1. Pour 1/4 cup chocolate sauce in a bowl. Turn two glasses upside in the chocolate sauce, moving it around to rim the glass.
2. In a another bowl, place the broken up graham crackers. Dip each chocolate-rimmed glass in.
3. In a blender, add ice cream, coffee, 1 tbsp chocolate sauce and marshmallow cream. Blend until smooth (about 30 seconds).*
4. .......................................

for full instruction please see : www.simplystacie.net

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