THE BEST KETO DINNER ROLLS

This recipe is amazingly simple to make, completely delicious, and very, very filling. This is the absolute best Keto bread recipe I’ve ever tried, so I’m especially proud to share it on the blog.

These Keto dinner rolls can be eaten by themselves, or used as anything from hamburger buns to mini pizza crusts!
What really made the difference for me was the type of almond flour I used. I’ve tried so many different brands, but I’m so happy with my new favorite (King Arthur Almond Flour).
It has an amazing flavor, and consistent pricing with all of the other brands.

ingredients

• 1 Cup Mozzarella, shredded
• 1 oz Cream Cheese
• 1 Cup Almond Flour
• 1/4 Cup Ground Flax Seed
• 1 egg
• 1/2 Tsp Baking Soda

instructions

1. Preheat oven to 400
2. Line baking sheet with parchment, set aside
3. In a medium bowl, melt cream cheese and mozzarella together (microwave ~1 min)
4. Stir cheeses together until smooth, add egg and stir until combined
5. In separate bowl combine almond flour, ground flax seed and baking soda
6. Mix cheese and egg mixture into dry ingredients and stir until dough forms soft ball (it will be sticky)
7. ...........................................

for full instruction please see : www.heyketomama.com

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