Crock Pot Shredded Beef Tacos

Today’s recipe has to be one of my favorites. These Shredded Beef Tacos are AMAZING! So flavorful, so delicious and made in the beloved crock pot. 🙂 
As the beef slow cooked all day, my house smelled fantastic! I couldn’t wait for dinner because of that aroma teasing me all day! Once it was ready I was dying to dig in, but couldn’t, because of course I had to take pictures for the blog first. That is probably one of the hardest things (okay, not hardest) but most annoying things about being a food blogger. Ha! 😉
 
I couldn’t wait to come blog about this recipe. You guys will love it!

INGREDIENTS

• 1 (2.5 lb) chuck roast
• 1 (14 oz) can beef broth
• 1 1/2 Tablespoons chili powder
• 1/2 Tablespoon ground cumin
• 1/2 Tablespoon onion powder
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/4 teaspoon pepper
• Juice of 1 Lime

SERVE WITH

• Warm flour or corn tortillas
• Shredded lettuce
• Cheddar cheese, shredded
• Diced tomato
• Guacamole
• Sour Cream
• Salsa

INSTRUCTIONS

1. Spray crock pot with cooking spray. Place roast inside crock pot. Pour the beef broth over the roast and then squeeze with fresh lime juice.
2. .................................

for full recipes please see : life-in-the-lofthouse.com

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