EASY HERSHEY’S CHOCOLATE PIE

Quick and easy no bake desserts are the best. My grandmother was always one for whipping up the simplest of recipes that tasted amazing. This is one of those very recipes. I am sure she found it on packaging or something.

I had quite a few Hershey’s Chocolate Bars in the pantry for our summer s’mores so this pie was just asking to be made, ha ha.

We love our Homemade Chocolate Pie that I make for the holidays. It is pretty simple but takes a bit more prep than this pie that I am sharing with you today.



The only items needed for this pie are Hershey’s Chocolate Bars, Cool-Whip, and a Crust. You simply melt the chocolate which only takes about 1 minute. So simple that you could even do it in the microwave. Then just blend the chocolate and Cool-Whip together and pour into your crust. I used a store bought OREO crust. You could make your own chocolate crust too!

Ingredients

  • 6 Hershey Bars
  • 8 oz Frozen Whipped Topping thawed
  • Ready made Cookie Pie Crust
  • Extra Whipped Topping for garnish

Instructions

  1. Melt chocolate bars over low heat or in microwave.
  2. Fold melted chocolate into whipped topping until completely blended.
  3. ........................................

for full instruction please see ; cincyshopper.com

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