Fruit and Cream Cookie Pizza

Fruit and Cream Cookie Pizza can be made personal size too… just divide the dough into four equal parts, roll out, bake on a cookie sheet, and cool.  Then each person can have fun creating their own Fruit and Cream Cookie Pizza!

Ingredients

• 1 cup softened butter
• 1¼ cups brown sugar
• ¾ cups sugar
• 2 teaspoon vanilla
• 2 medium eggs (or 1½ large)
• 2 teaspoons baking soda
• ½ teaspoon sea salt
• 3 cups flour

Cream Topping:

• 2½ cups heavy whipping cream or 16oz light whipped topping
• 1 (8 oz) light cream cheese, softened and whipped
• 1½ cups powdered sugar or until desired thickness is reached
• (reduce to ½ cup for light whipped topping)
• Fruit:
• Add your favorite in-season fruit. (blueberries, blackberries, raspberries, kiwi, banana, etc.)

Instructions

1. Preheat oven to 350 degrees.
2. Coat 16 inch pizza pan with cooking spray; set aside.
3. Combine butter and brown sugar; mix until creamy.
4. Add sugar, vanilla; cream well.
5. ......................................

for full instruction please see : cookingwithruthie.com

Share this post