THE MAUI MOSCOW MULE
It’s pretty freakin’ stunning, if I do say so myself. Doesn’t it just make you wish you were relaxing on the sands in Hawaii, soaking in and sipping up that beyond gorgeous sunset? I mean, obviously you can’t sip a sunset, but you can at least pretend you are doing just that when this cocktail is in your hand.
It’s pretty freakin’ stunning, if I do say so myself. Doesn’t it just make you wish you were relaxing on the sands in Hawaii, soaking in and sipping up that beyond gorgeous sunset? I mean, obviously you can’t sip a sunset, but you can at least pretend you are doing just that when this cocktail is in your hand.
INGREDIENTS
BLUE CRUSHED ICE
INSTRUCTIONS
for full instruction please see : hecrumbykitchen.com
It’s pretty freakin’ stunning, if I do say so myself. Doesn’t it just make you wish you were relaxing on the sands in Hawaii, soaking in and sipping up that beyond gorgeous sunset? I mean, obviously you can’t sip a sunset, but you can at least pretend you are doing just that when this cocktail is in your hand.
INGREDIENTS
- 1 1/2 ounces KINKY Pink vodka liqueur
- 1/2 ounce KINKY vodka
- 1/2 ounce fresh lime juice
- 3 ounces hard ginger beer
- Crushed ice
- Lime wedges for garnish
- Cubed mango for garnish
BLUE CRUSHED ICE
- Liquid butterfly pea flower extract
- Cold water
INSTRUCTIONS
- In a cocktail shaker filled halfway with crushed ice, combine KINKY vodka, KINKY liqueur, and lime juice. Shake for 30 seconds.
- Fill a clear mule mug with crushed ice. Strain vodka mixture into glass. Top with hard ginger beer. Add a layer of crushed blue ice. Garnish with fresh mango and lime wedges.
- .....................................
for full instruction please see : hecrumbykitchen.com
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