Turtle Pound Cake Trifle
You guys, it was so good. But I can’t take all the credit. Luckily for me, I had a Sara Lee All-Butter Pound Cake—Family Size sitting in my freezer. I whipped up some chocolate pudding, and got out everything I needed to assemble this amazing dessert. It was so ridiculously easy to make I am not even sure I can call it a recipe. But yum!
am all for anything that makes get togethers, parties, and special occasions simpler, and tastier. This is one of the reasons I love Sara Lee frozen desserts. They can be enjoyed ‘as-is’ or you can easily customize and really amp them up, like I did with the Sara Lee All-Butter Pound Cake.
Ingredients
Instructions
for full instruction please see : www.eazypeazymealz.com
am all for anything that makes get togethers, parties, and special occasions simpler, and tastier. This is one of the reasons I love Sara Lee frozen desserts. They can be enjoyed ‘as-is’ or you can easily customize and really amp them up, like I did with the Sara Lee All-Butter Pound Cake.
Ingredients
- 1 Sara Lee All Butter Pound Cake- Family Size
- 1 3.9 ounce package chocolate pudding mix prepared (add milk, prepare according to directions on package)
- 1 cup chopped pecans
- 1 1/2 cups pretzels
- 2 cups caramel sauce
- 1- 10 ounce container of Whipped Topping
- Garnish
- Additional caramel and pecan pieces to garnish top
Instructions
- Cut pound cake into cubes
- Layer half the cake, pudding, pecans, pretzels, caramel, the other half the cake, whipped topping.
- ....................................
for full instruction please see : www.eazypeazymealz.com
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