HARVEST MARBLE CHOCOLATE CHIP COOKIES

Our Harvest Marble Chocolate Chip Cookies are a classic cookie dressed up for Fall and Thanksgiving.
Ssshhh …. don’t tell anyone but I don’t like pie. I don’t know what it is but I’m just not a pie person.  So every year I advocate for a non-pie Thanksgiving dessert.  This year I am requesting a batch of these gorgeous Harvest Marble Chocolate Chip Cookies. So pretty!  So delicious.  They are a yummy bite of Fall in one single and easy to make cookie.

Cream the butter, brown sugar and granulated sugar in a mixer.  Add the eggs and vanilla and mix until fluffy.  Add the Baking Soda and salt and mix. Add the flour a bit at a time and mix until it is completely incorporated.

Separate the cookie dough into three equal portions. (We used a food scale but you can eyeball it if you don’t have one.)

INGREDIENTS:

• 1 cup Softened Butter (Sweet Cream, Salted)
• 1  cup Granulated Sugar
• 1/2 cup Brown Sugar
• 2 Eggs
• 2 teaspoons Vanilla
• 1 teaspoon Baking Soda
• 1/2 teaspoon Salt
• 2 3/4 cups of All-Purpose Flour
• 1 Bag Nestle Toll House Chocolate Chips
• Mixer
• Cookie Sheets
• Food Scale
• Cookie Cooling Rack

DIRECTIONS:

1. Cream the butter, brown sugar and granulated sugar in a mixer.
2. Add the eggs and vanilla and mix until fluffy.
3. Add the Baking Soda and salt and mix.
4. Add the flour a bit at a time and mix until it is completely incorporated.
5. .....................................

for full recipes please see : www.twosisterscrafting.com

Share this post