Pumpkin Chocolate Cookies (Vegan)

Pumpkin Chocolate Cookies.  The perfect new recipe for you pumpkin lovers! These are seriously delicious and couldn’t be easier to make.  There is no cooking required!

These would make the perfect treat to take to any fall party or even Thanksgiving. They taste like a bite sized pumpkin pie. Heaven in your mouth.

All you need is just a handful of simple ingredients and a few minutes.  These pumpkin chocolate cookies are vegan, gluten free and paleo approved!

You can easily make your own cashew butter. I show you how in this video.  For more videos, you can subscribe to my You Tube Channel.

Ingredients
For the cookies

• 1 cup cashew butter (or nut butter of choice)
• 1/2 cup pumpkin
• 3/4 cup almond flour
• 2-3 T maple syrup
• 1 1/2 tsp cinnamon
• 1/2 tsp ginger
• 1/8 tsp nutmeg

For the chocolate coating

• 1/3 cup chocolate chips
• 1 1/2 T coconut oil (measure after melting)

Instructions
For the cookies:

1. In a food processor , combine all the ingredients until smooth. Place in the fridge for 5 minutes to firm slightly.
2. Using a cookie scoop , drop cookies onto a lined baking sheet .
3. ...................................

for full recipes please see : mywholefoodlife.com

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