THE PERFECT SUGAR COOKIE RECIPE FOR COOKIE CUTTERS
Sugar cookies just scream “CHRISTMAS” to me, yet it took me years of trying before I found the perfect sugar cookie recipe. You’d think that it would be easy to find the right combination of sugar & flour to make great cookies – and you’d be right. But, to find the right recipe that will actually hold the shape during baking wasn’t quite so easy. With a little trial and error, I finally did it (and even used them to make sugar cookie gift tags this year.)
Ingredients:
Directions:
for full instruction please see : www.theshabbycreekcottage.com
Ingredients:
- 3 1/2 cups of all purpose flour
- 1 1/4 cup sugar
- 2 sticks of butter, room temperature
- 1 egg
- 1 1/2 tsp baking powder
- 1 tsp salt
- 1 tsp vanilla extract.
Directions:
- In the bowl of a mixer (or with a handheld mixer), cream together the butter and sugar until fluffy. Add in the egg and vanilla, then mix again until thoroughly combined. In a separate bowl, mix together the flour, baking powder and salt. Slowly add the dry ingredients to the wet ingredient and mix together until you
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for full instruction please see : www.theshabbycreekcottage.com
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