PISTA FALOODA RECIPE – PISTACHIO FALOODA RECIPE

Refreshing easy falooda recipe made in pista flavour. This is a quick falooda recipe. It is very delicious and perfect for this summer.
I have already shared mango falooda, rose falooda.  I wanted to make a green pista falooda for a long time. Finally i made it. This is a simple version of falooda. It take less time to make.



Ingredients

  • Pista Ice cream as needed
  • Cold Milk -2 cups
  • Pista Syrup as needed
  • Sabja - 2 tblsp
  • Vermicelli / Semiya - 1 cup cooked
  • Pistachios - chopped for garnishing
  • FOR SYRUP:
  • Sugar - ¼ cup
  • Water - 3 tblsp
  • Pista Extract few drops
  • Green Food Colour few drops

Instructions

  1. Take sugar and water in a sauce pan and bring it to a boil. Cook till syrup thickens.
  2. Now cool the mix down.
  3. Take cold milk in a bowl, add some syrup in and mix well. Set aside.
  4. Cook semiya till done and drain them. Set aside.
  5. Soak sabja in water for 10 mins. Set aside.
  6. Take a serving glass, pour some syrup in the glass.
  7. ..........


For full instruction please see : https://www.yummytummyaarthi.com

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