Creamy Sausage and Tortellini

Italian sausage and tortellini nestled in a creamy tomato sauce and topped with gooey mozzarella cheese in this Creamy Sausage and Tortellini make a quick and easy pasta dinner that the whole family will love! A delicious one pan meal that combines the tender, cheese filled pasta with savory sausage and wraps it all in a creamy cheesy tomato sauce. One bite and you’ll wonder where it’s been all your life!
Sharing one of our family favorites today! I feel like I’ve already shared most of our family favorites, like the best ever meatloaf or my drool-worthy chicken pot pie with a secret ingredient. But every once in a while, I’ll come across a recipe that we’ve loved for years and wonder how I haven’t shared it yet, like this Creamy Sausage and Tortellini recipe.


Ingredients

  • 12 ounces tortellini, cooked to package instructions
  • 1 pound Italian sausage
  • 1 tablespoon minced garlic
  • 1 teaspoon red pepper flakes
  • 1 jar (15 ounces) Alfredo sauce
  • 1 jar (24 ounces) spaghetti sauce
  • 1 cup shredded mozzarella

Instructions

  1. In a large skillet over medium-high heat, brown sausage with garlic and red pepper flakes. Drain and return to skillet. Turn heat down to medium.
  2. Stir in spaghetti sauce. Bring to a simmer, and allow to simmer for about 5 minutes.
  3. Stir in Alfredo sauce.


for full instruction please see : www.thegraciouswife.com

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