Frozen Peach Bellini Cocktail

By Master Chef Kamis, 05 Juli 2018 Add Comment Edit

INGREDIENTS LIST FOR THE PEACH BELLINI SLUSH

3 cup fresh or frozen peaches, diced
1 1/2 tablespoons sugar
1 cup ice cubes
3 cups Prosecco, Champagne or other sparkling wine

DIRECTIONS

1. Add the peaches, sugar, and the ice cubes in a blender. Blend until smooth.
2. Add wine and pulse until full incorporated.
3. Divide into glasses and top with a peach slice. Enjoy!

for full instruction please see : www.eatwell101.com

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