Healthy and Flavorful Pizza Soup

Yum, yum, yum I love this soup! Healthy and flavorful pizza soup – SO GOOD, and so simple to make.

This soup requires little effort but it has BIG flavor! It’ll woo your family to the dinner table in a heartbeat!
I started making this soup (which I originally called Lasagna Soup, but I really think Pizza Soup is more appropriate…semantics…) several years ago and have been tweaking the recipe just about every time I’ve made it since then.
But I think this is the one.
This recipe is great for a crowd – great for pleasing picky eaters, and because it’s so easy to make, you can easily double or triple the recipe without any extra legwork other than browning some additional meat and opening a few extra cans.

Ingredients

• 1 lb light pork sausage
• 1 yellow sweet onion, finely diced
• 3 cloves garlic, minced
• 32 oz chicken broth (2ish cans)
• 1 can beef broth
• 1 15oz can tomato sauce
• 1 14.5 oz can Italian style diced tomatoes
• 1 12oz box fiber enriched penne pasta
• ¼ c finely chopped fresh basil
• 3 c finely chopped fresh spinach

Instructions

1. Cook pork sausage in large soup pot over medium heat. When it’s about halfway done cooking, add onion and cook until onion is fairly soft – about 7 minutes.
2. Add garlic and saute an additional 2-3 minutes.
3. Pour in chicken broth, tomato sauce, and tomatoes. Bring to a boil.

for full instruction please see : www.theamericanpatriette.com

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