BACON BROWN SUGAR SMOKIES

Bacon Brown Sugar Smokies are the easiest and most popular holiday appetizer you’ll find at most tailgates/holiday parties/gameday parties and with good reason! With just three ingredients these Bacon Brown Sugar Smokies are guaranteed to be the hit of your event.
I know what you’re thinking, you’ve seen these Bacon Brown Sugar Smokies before right? Well we’ve been making these for years and over the years we’ve come up with five awesome variations to this classic recipe! 



INGREDIENTS

  • 1 package Beef Smokies (or other mini hot dogs)
  • 1 pound bacon, cut in half (so you have two short halves, not two long skinnier ones)
  • 1 cup brown sugar


INSTRUCTIONS

  1. Note: click on times in the instructions to start a kitchen timer while cooking.
  2. Preheat oven to 350 degrees.
  3. Cut bacon in half and wrap each strip around a little smokie sausage.
  4. Roll in the brown sugar, packing on the sugar onto the ends.
  5. .......................
  6. ..............................


for full instruction please see : dinnerthendessert.com

0 Response to "BACON BROWN SUGAR SMOKIES"

Posting Komentar

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel