Easy Cinnamon Roll Coffee Cake

Yup, I’m talking about Cinnamon Roll Coffee Cake !!

So, if you like Cinnamon rolls, then you owe it to yourself to try this Cinnamon Roll Coffee Cake!
It’s the kind of cake that can be served for breakfast along with a steaming mug of coffee. Or you can pull this one out for dessert and again with a steaming mug of coffee. or some milk if you are little kid 🙂

No matter how you prefer your coffee cake, I hope you enjoy this one! It’s good. Like really good!

Ingredients
Cake:

• ½ cup butter, melted
• 2 eggs
• 1 cup sugar
• 3 cups flour
• 2 tsp vanilla
• 4 tsp baking powder
• ¼ tsp salt
• 1½ cups milk

Topping:

• 1 cup butter, melted
• 1 cup brown sugar
• 2 Tbsp flour
• 1 Tbsp cinnamon

Glaze:

• 2 cups powdered sugar
• 5 Tbsp milk
• 1 tsp vanilla
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Instructions

1. Preheat oven to 350 degrees F.
2. In a large bowl, mix all the cake ingredients together until well combined.
3. Pour into a greased 9x13 pan.
4. For the topping, mix all the ingredients together in a small bowl until well combined.
5. Spread evenly on the batter and swirl with a knife. Bake at 350 for 30-35 minutes.

for full instruction please see : cakescottage.com

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